Pierre Refrigeration Services supplies, installs and replaces commercial HVAC for businesses, schools and restaurants in Snellville and Gwinnett County: rooftop units, split systems, heating, ventilation and make-up air, and the controls that run them. Existing equipment is measured first, so each replacement is sized to the building’s load and you know why the old unit is not worth repairing.
When replacing your HVAC is the right call
Most HVAC equipment can be repaired many times. These are the signs it has reached the point where a new unit makes more sense.
- The compressor has failed on an older unit, and the repair would cost around half the price of a new one, or more
- A heat exchanger is cracked, which on a gas-fired unit usually means replacement rather than repair
- The unit runs on R-22, a refrigerant no longer produced in the US
- The same failure keeps coming back every cooling season
- Zones never hold setpoint because the building is used differently from when the unit was sized
- The energy bill keeps rising with no change to hours or occupancy
Rooftop units, split systems, heating, ventilation and controls, supplied and installed
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Rooftop units
Packaged units for stores, offices, restaurants and classrooms, replaced on the existing curb where it fits.
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Split systems and heat pumps
For offices, server rooms and spaces a rooftop unit does not reach.
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Heating
Gas or electric heat that has to hold the building through winter mornings.
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Ventilation and make-up air
Fresh air for the building, and make-up air balanced against kitchen exhaust so a hood does not pull conditioned air out of the room.
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Thermostats and controls
Controls and scheduling that stop a building heating or cooling empty rooms.
Measured first, so the replacement is the right one
Before a unit is replaced, it is measured: refrigerant pressures, temperature split, amperage, airflow, and for heating the heat exchanger and burners. That shows whether the unit is finished or one repair away from more good seasons.
When a unit is worn out, the same measurements size the replacement to the building as it is used now: the space, the occupancy, the hours and the kitchen if there is one. A unit matched to the real load holds setpoint and costs less to run than one copied from the old nameplate.
Repair or replace: what points each way
No single factor decides it. This is how the findings from a visit usually read.
| Factor | Points to a repair | Points to a replacement |
|---|---|---|
| Age of the unit | Well within its working life | Near or past it, with more failures likely |
| What failed | A capacitor, contactor, fan motor, belt or control | The compressor, or a cracked heat exchanger |
| Cost of the repair | Well under half the price of a new unit | Around half the price of a new unit, or more |
| Comfort | Holds setpoint once repaired | Undersized or oversized for how the building is used now |
| Refrigerant | A current refrigerant | R-22, no longer produced in the US |
What an HVAC replacement quote depends on
Several of these are only clear once someone has seen the equipment and the space.
- The size of the unit and the type of system
- Whether the new unit fits the existing roof curb, or needs an adapter
- Whether a crane is needed to lift a rooftop unit into place
- Whether the existing ductwork, gas and electrical supply can be reused
- The controls and thermostats that go with it
- Timing: replacement planned for a quiet season, or after a failure in the middle of one
Replacement planned around your building
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Restaurants
Make-up air and the dining-room unit sized together, so the hood and the room stop fighting each other.
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Stores and offices
Units can be replaced one at a time, so the building stays open while the work is done.
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Schools
Anything that takes a zone offline is planned for the summer break, when the building is empty.
What happens after you ask
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Ask for a quote
Tell us the equipment, roughly how old it is and what it is doing.
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Look at the job
Where the job needs it, a site visit measures the existing units, the roof and the space.
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Options
You see what was found and the options: a repair where it makes sense, a replacement where it does not. Nothing is agreed until you decide.
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A date that suits you
Planned work is scheduled for a time that suits the building.
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Install and start-up
The new equipment is installed, started and checked on heating and cooling before it is handed over.
Where we work
Questions operators actually ask
- Do you supply the HVAC equipment, or only install it?
- Pierre Refrigeration Services supplies the equipment and installs it as one job, so the unit that arrives is the one sized for the building.
- Should I repair or replace my rooftop unit?
- It depends on what failed and the condition of the unit, not on age alone. A capacitor, contactor or fan motor is a repair; a failed compressor on an older unit, or a cracked heat exchanger, usually is not. The unit is measured before you decide.
- Can a new rooftop unit go on the existing curb?
- A new rooftop unit sometimes fits the existing curb directly, and often fits with a curb adapter when its footprint is different. The curb, the roof and the ductwork connections are part of working out the quote.
- Do you install energy-efficient models?
- Energy-efficient models are part of choosing a replacement, and on a unit that runs long hours the running cost can matter as much as the price.
Other commercial HVAC services
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Commercial HVAC Service & Repair
When something has stopped working: the symptom, the diagnosis, the repair.
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Commercial HVAC Maintenance
Filters, belts, coils, drains, heating and controls, looked after before the season that tests them.
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Commercial Rooftop Unit Maintenance for Restaurants
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Why Your Commercial Kitchen Is Too Hot (And Why It Is Usually Not the AC)
Get the equipment measured and quoted
Tell us what you have and what it is doing, and we will work out the options with you.